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Posts Tagged ‘CERCLA’

Saccharin Removed from EPA’s Hazardous Substance List

Wednesday, December 15th, 2010

SaccharinThe EPA has officially removed saccharin and its salts from their list of hazardous constituents and commercial chemical products. In a December 14, 2010 release, the EPA stated that saccharin is no longer considered a potential hazard to human health. Other substances on this list are still considered hazardous.

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EPA Proposes to Remove Saccharin from Hazardous Waste Lists

Monday, June 14th, 2010

EPA Proposes to Remove Saccharin from Hazardous Waste ListsIn April 2010, the EPA announced that there is sufficient data to support the removal of saccharin and its salts from the agency’s lists of hazardous wastes, hazardous constituents, and hazardous substances through the Resource Conservation and Recovery Act (RCRA) and the Comprehensive Environmental Response, Compensation, and Liability Act (CERCLA). These substances no longer meet the criteria for hazardous waste regulation.

Saccharin is a white crystalline powder that is about 300 times sweeter than sucrose. It is typically available in the acid form (saccharin) or as salts (sodium saccharin or calcium saccharin). The most common uses are in diet soft drinks, table-top sweeteners, syrups, juices, chewing gums, and jellies. It is also used in personal-care products (e.g. toothpaste, mouthwash, dental cleaners, lipstick), pharmaceuticals (e.g. coatings on pills), and electroplating (e.g. brightener in nickel-plating baths).

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